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Menú Haragi (long and short tasting menus)

226,50 € / pax VAT included

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Our gastronomic menu is designed for those who want to enjoy the full experience, with time to savour it and no rush. A blend of our essence and our surroundings.

Includes:

  • Garia organic bread
  • Welcome appetiser
  • Cured meats
  • Veal carpaccio
  • Steak tartar
  • Spring onion and its nectar
  • Mushrooms, their emulsion and organic egg yolk.
  • Artichoke, pancetta cream and black olive.
  • Beef sweetbread
  • Beef roll with potato emulsion
  • Txuleta (1200g to share)
  • Milk
  • Mignardise

Drinks: includes a glass of sparkling wine, a bottle of wine selected by the sommelier, mineral water and coffee service.

Served to the whole table, with no substitutions.

The menu price is per person.